circle-3.5/bin/
circle-3.5/cnf/
circle-3.5/lib/
circle-3.5/lib/etc/
circle-3.5/lib/house/
circle-3.5/lib/misc/
circle-3.5/lib/plralias/A-E/
circle-3.5/lib/plralias/F-J/
circle-3.5/lib/plralias/K-O/
circle-3.5/lib/plralias/P-T/
circle-3.5/lib/plralias/U-Z/
circle-3.5/lib/plralias/ZZZ/
circle-3.5/lib/plrobjs/
circle-3.5/lib/plrobjs/A-E/
circle-3.5/lib/plrobjs/F-J/
circle-3.5/lib/plrobjs/K-O/
circle-3.5/lib/plrobjs/P-T/
circle-3.5/lib/plrobjs/U-Z/
circle-3.5/lib/plrobjs/ZZZ/
circle-3.5/lib/plrvars/A-E/
circle-3.5/lib/plrvars/F-J/
circle-3.5/lib/plrvars/K-O/
circle-3.5/lib/plrvars/P-T/
circle-3.5/lib/plrvars/U-Z/
circle-3.5/lib/text/hedit/
circle-3.5/lib/text/help/
circle-3.5/log/
circle-3.5/src/doc/
#27700
rainbow staff~
the rainbow staff~
The rainbow staff lies here.~
~
1 g ao 0
0 0 -1 0
8 500 0 0
A
4 1
#27701
sting~
Sting~
Sting lies here.~
~
5 abk an 0
0 2 7 10
1 1000 0 0
A
2 2
#27702
sign~
a sign~
A sign demands your attention.~
~
12 0 0 0
0 0 0 0
0 0 0 0
E
sign~
   Welcome to the Shire.  As you enter the Shire from Haon-Dor you come under
the jurisdiction of the Thain, the peacekeeper of the Shire.  Consequently,
by entering these lands you agree to obey our laws.  If you break these laws,
you will be severely punished.  We do not like riff raff in our peaceful
town.

					The Thain
					Peacekeeper of the Shire

~
#27703
pipeweed bread~
a pipeweed bread~
A loaf of pipeweed bread arouses your hunger.~
~
19 0 a 0
24 0 0 0
1 13 0 0
#27704
silvery cloak~
a silvery cloak~
A silvery cloak lies here.~
~
9 gk ak 0
7 0 0 0
3 100 0 0
A
24 -2
#27705
one ring~
the One Ring~
The One Ring is here.~
~
9 g abo 0
0 0 0 0
3 250 0 0
A
17 10
A
12 20
#27706
elven bow~
an elven bow~
An elven bow lies here.~
~
5 bgk an 0
0 2 8 4
10 200 0 0
A
18 2
#27707
mithril axe~
a mithril axe~
A mithril axe lies here.~
~
5 acmno an 0
0 2 8 5
12 400 0 0
A
19 2
#27708
thain girth~
the thain girth~
The girth of the thain lies here.~
~
9 n al 0
5 0 0 0
4 1000 0 0
A
4 2
#27709
tiny dagger~
a tiny dagger~
A tiny dagger lies here.~
~
5 0 an 0
0 1 6 11
3 40 0 0
#27710
egg~
an egg~
An egg lies here.~
~
19 0 a 0
12 0 0 0
1 9 0 0
#27711
bag~
a bag~
A bag is on the floor.~
~
15 0 a 0
50 0 0 0
5 50 0 0
#27712
lantern~
a lantern~
A lantern is on the floor.~
~
1 0 a 0
0 0 20 0
4 50 0 0
#27713
bardiche long weapon~
a bardiche~
A long weapon with a sharp end is on the floor.~
~
5 0 an 0
0 3 4 3
10 1000 0 0
A
18 4
#27714
flail~
a flail~
A flail is on the floor.~
~
5 0 an 0
0 2 4 6
8 300 0 0
#27715
sunflower golden flower~
a golden sunflower~
A golden sunflower blooms here.~
~
15 0 a 0
0 0 -1 0
1 1 0 0
E
sunflower golden flower~
   This large flower is the bright golden yellow colour of sunshine, beautiful
splayed petals surrounding the dark seeded center, providing a source of
nourishment as well as beauty.  
~
#27716
sunflower seeds~
a pile of sunflower seeds~
A pile of sunflower seeds has been left here.~
~
19 0 a 0
8 0 0 0
1 10 0 0
E
sunflower seeds~
   This little teardrop shaped seeds are dark grey and striped with white, the
crispy shell breaking easily to reveal the soft white seed.  Its salty nutty
flavour a tasty and nutritious snack.  
~
#27717
water trickle Brandywine water~
a trickle of water~
A trickle of water flows from the Brandywine.~
~
23 0 0 0
99 99 15 0
0 0 0 0
E
water trickle Brandywine water~
   This little trickle of sparkling water comes straight from the Brandywine
River, winding its way gently through the surrounding reeds and dissipating
gradually into the well-watered grasslands.  
~
#27718
plate toad hole toad-in-the-hole~
a plate of toad-in-the-hole~
A plate of toad-in-the-hole is steaming here.~
~
19 0 a 0
24 0 0 0
1 25 0 0
E
plate toad hole toad-in-the-hole~
   This steaming dish is made mainly of battered sausages, crisp brown batter
curling around the succulent meat and glistening with a trickle of hot gravy.  
Cooked green vegetables have been arranged neatly to the side, long string beans
and crisp sliced carrots.  
~
#27719
plate venison red wine~
a plate of venison in red wine~
A plate of venison in red wine is steaming here.~
~
19 0 a 0
24 0 0 0
1 25 0 0
E
plate venison red wine~
   This delicious looking meal is made from diced venison that has been simmered
with sliced onions and carrots in a rich gravy of black pepper and red wine.  A
few stewed mushrooms sit to the side, a sprinkling of whole juniper berries and
bay leaves garnishes the dish.  
~
#27720
plate suet pudding beef~
a plate of suet pudding with beef~
A plate of suet pudding with beef sits steaming here.~
~
19 0 a 0
24 0 0 0
1 30 0 0
E
plate suet pudding beef~
   This brown crisp battering looks perfectly made, puffy and steaming next to a
pile of sliced roast beef and covered with a drizzle of onion gravy.  A little
helping of horseradish sauce sits to the side, and a sprinkling of salt covers
the dish.  
~
#27721
bowl apple crumble~
a bowl of apple crumble~
A bowl of apple crumble sits here.~
~
19 0 a 0
8 0 0 0
1 15 0 0
E
bowl apple crumble~
   This dish is made of diced apples that have been coated with brown sugar and
tossed with chopped walnuts and hazelnuts.  Baked together with a sprinkling of
porrige oats, the whole steaming mixture has been coated with a generous helping
of cold cream.  
~
#27722
bowl apricot fool~
a bowl of apricot fool~
A bowl of apricot fool sits here.~
~
19 0 a 0
8 0 0 0
1 15 0 0
E
bowl apricot fool~
   Golden apricots have been mashed to a smooth puree and allowed to soak in
cool milky cream.  The soft mixture has been chilled and sprinkled with a
spoonful of sugar.  
~
#27723
plate bacon roly-poly~
a plate of bacon roly-poly~
A plate of bacon roly-poly sits steaming here.~
~
19 0 a 0
12 0 0 0
1 15 0 0
E
plate bacon roly-poly~
   This traditional dish is made with moist suet pastry, filled with chopped
bacon and onion and baked slowly.  Sliced green vegetables and a deep brown
sause are drizzled over the plate, a sprinkling of pepper and parsley dashed
here and there.  
~
#27724
plate bangers mash~
a plate of bangers and mash~
A plate of bangers and mash smells absolutely delicious.~
~
19 0 a 0
12 0 0 0
1 20 0 0
E
plate bangers mash~
   Three crispy brown sausages sit side by side, nestled next to a generous
dollop of fluffy white mashed potatoes.  A few slices of fried onion are laid
over the dish and the whole thing coated with thick, rich gravy.  
~
#27725
bowl bread butter pudding~
a bowl of bread and butter pudding~
A bowl of bread and butter pudding is soaking here.~
~
19 0 a 0
8 0 0 0
1 12 0 0
E
bowl bread butter pudding~
   Sliced bread has been soaked in sugared milk until completely moist and soft,
dried currants and sultanas have been added to the mixture, and the whole thing
tossed with brown sugar and powdered cinnamon.  The finished dish has then been
baked slowly until golden brown.  
~
#27726
plate bubble squeak~
a plate of bubble and squeak~
A plate of bubble and squeak wafts heat into the air.~
~
19 0 a 0
20 0 0 0
1 25 0 0
E
plate bubble squeak~
   Chopped up beef has been fried together with green cabbage and mixed
thoroughly into a dish of mashed potatoes.  The whole mixture has been cooked
until set solid and the outsides a crispy golden brown.  
~
#27727
plate cauliflower cheese~
a plate of cauliflower cheese~
A plate of cauliflower cheese sits temptingly here.~
~
19 0 a 0
16 0 0 0
1 25 0 0
E
plate cauliflower cheese~
   Pale cauliflower florets have been steamed lightly until softened and baked
in a rich cheese sauce until slightly browned.  A sprinkling of parmesan has
been grated over the top, and a single sprig of parsley set in the center.  
~
#27728
plate chicken kiev~
a plate of chicken kiev~
A plate of chicken kiev steams slowly.~
~
19 0 a 0
24 0 0 0
1 30 0 0
E
plate chicken kiev~
   A piece of succulent white chicken breast has been carefully pierced and
stuffed with a stick of garlic butter and cooked slowly.  A little pile of leeks
sits to the side and the whole thing sprinkled with ground black pepper and a
dash of lemon juice.  
~
#27729
plate fried duck breast~
a plate of fried duck breast~
A plate of fried duck breast simmers with heat.~
~
19 0 a 0
12 0 0 0
1 30 0 0
E
plate fried duck breast~
   This slightly fatty piece of deep red meat has been seared with intense heat
to make the skin crisp while leaving the meat tender and juicy.  A light bitter
gravy has been drizzled over top along with a squeeze of orange and topped with
a slice of lime.  
~
#27730
scotch egg~
a scotch egg~
A scotch egg has been dropped here.~
~
19 0 a 0
6 0 0 0
1 15 0 0
E
scotch egg~
   This filling little snack has been made from a hard boiled egg which has then
had sausage meat moulded around it and been rolled in breadcrumbs before the
whole thing is deep fried.  
~
#27731
bowl bananas custard~
a bowl of bananas and custard~
A bowl of bananas and custard has been left here.~
~
19 0 a 0
8 0 0 0
1 15 0 0
E
bowl bananas custard~
   This delicious desert has been made from sliced bananas left to simmer in hot
creamy custard.  Fine white sugar has been sprinkled over the top and a vanilla
pod placed in the middle for flavouring.  
~
#27732
piece sticky gingerbread~
a piece of sticky gingerbread~
A piece of sticky gingerbread is lying here.~
~
19 0 a 0
6 0 0 0
1 10 0 0
E
piece sticky gingerbread~
   This golden brown piece of gingerbread is soft and squidgy, made from mostly
butter and treacle and baked until set.  This particular piece has been cut in
the shape of a star and dusted with a light coat of powdered sugar.  
~
#27733
plate smoked mackerel~
a plate of smoked mackerel~
A plate of smoked mackerel has been set here.~
~
19 0 a 0
12 0 0 0
1 25 0 0
E
plate smoked mackerel~
   Creamy coloured mackerel meat has been cooked and mashed together with melted
butter to make a creamy pate.  This has been sprinkled with ground black pepper
and served with a tiny dollop of horseradish sauce and a crisp green side of
salad.  
~
#27734
plate shepherd's pie~
a plate of shepherd's pie~
A plate of shepherd's pie gives off a delicious smell.~
~
19 0 a 0
20 0 0 0
1 25 0 0
E
plate shepherd's pie~
   This piping hot dish has been made from minced mutton mixed with sliced
onions and carrots and fried until brown.  Salt, pepper and a little tomato
puree has been added, and the mixture covered with creamy mashed potato, baked
until just golden and served with a side of green beans.  
~
#27735
pickled onion~
a pickled onion~
A pickled onion lies on the ground.~
~
19 0 a 0
6 0 0 0
1 15 0 0
E
pickled onion~
   This very small onion is about the size of a whole walnut, peeled and scalded
before being left to pickle for several days in a jar of vinegar, leaving it
slightly browned and very strongly flavoured.  
~
#27736
sausage roll~
a sausage roll~
A sausage roll lies steaming here.~
~
19 0 a 0
8 0 0 0
1 20 0 0
E
sausage roll~
   A slightly spiced sausage has been cooked until soft and tender and rolled in
a light pastry, then baked golden and flaky.  Piping hot, it has been rolled in
some brown paper for easy snacking.  
~
#27737
spotted dick bowl~
a bowl of spotted dick~
A bowl of spotted dick is set here.~
~
19 0 a 0
8 0 0 0
1 15 0 0
E
spotted dick bowl~
   Shredded suet pastry has been tossed with breadcrumbs and raisins, seasoned
with ginger and nutmeg and packed into a bowl before being drizzled with brandy
and steamed.  The hot mixture has been served with a lashing of creamy custard
and some grated orange zest.  
~
#27738
plate baked gammon cider~
a plate of baked gammon in cider~
A plate of baked gammon in cider sits here.~
~
19 0 a 0
20 0 0 0
1 25 0 0
E
plate baked gammon cider~
   A joint of gammon has been slowly simmered in a cider sauce with chopped
chives until tender.  Peach juice has been drizzled over top, and a few peach
slices left to garnish the dish along with a sprig of bay leaves.  
~
#27739
plate baked flounder~
a plate of baked flounder~
A plate of baked flounder smells delicious.~
~
19 0 a 0
14 0 0 0
1 20 0 0
E
plate baked flounder~
   Two small flounders have been baked with nutmeg and herbs before being
drizzled with white wine and melted butter.  The meat has then been rolled in
breadcrumbs and chopped chives and rebaked until browned, sprinkled with a
little parsley and tarragon.  
~
#27740
crumpet~
a crumpet~
A crumpet has been left here.~
~
19 0 a 0
6 0 0 0
1 20 0 0
E
crumpet~
   A salted batter of flour and yeast has been mixed with warm milk and fried
until golden brown and fluffy.  The cooked batter has then been spread with
butter until it has melted and absorbed into the crumpet.  
~
#27741
plate lamprey brewet~
a plate of lampery in brewet~
A plate of lamprey in brewet sits here.~
~
19 0 a 0
20 0 0 0
1 24 0 0
E
plate lamprey brewet~
   A piece of fresh white lamprey has been boiled in salted water and then fried
in melted butter with mixed sweet herbs.  A little white wine has been added,
along with a sprinkling of ground ginger, and the cooked meat served with its
own juices and a slab of hot white bread.  
~
#27742
piece lemon cake~
a piece of lemon cake~
A piece of lemon cake sits here.~
~
19 0 a 0
6 0 0 0
1 15 0 0
E
piece lemon cake~
   This deliciously sweet and lemony piece of cake is a delicate yellow colour,
sprinkled with powdered sugar and zest of lemon, and baked until light and
fluffy.  
~
#27743
plate mushroom croustades~
a plate of mushroom croustades~
A plate of mushroom croustades is steaming here.~
~
19 0 a 0
20 0 0 0
1 24 0 0
E
plate mushroom croustades~
   Wholemeal rolls have been hollowed out and spread with crushed garlic,
chopped rosemary and black pepper in a butter sauce.  Sliced, sauteed mushrooms
have then been stuffed into the flavoured rolls and baked until golden, served
with a side of green crisp salad.  
~
#27744
bowl treacle pudding~
a bowl of treacle pudding~
A bowl of treacle pudding sits here.~
~
19 0 a 0
15 0 0 0
1 15 0 0
E
bowl treacle pudding~
   A golden tart of treacle and rich shortcrust pastry has been sprinkled with
lemon juice and baked until piping hot before being drizzled with cold custard
and a little lashing of golden syrup.  
~
#27745
plate skirlie mushrooms~
a plate of skirlie with mushrooms~
A plate of skirlie with mushrooms has been set here.~
~
19 0 a 0
20 0 0 0
1 25 0 0
E
plate skirlie mushrooms~
   Sliced mushrooms and onion have been fried until golden brown in good meat
dripping.  The mixture has been tossed with oatmeal and browned again before
being seasoned with salt and black pepper.  
~
#27746
plate quails mushrooms~
a plate of quails on mushrooms~
A plate of quails on mushrooms has been set here.~
~
19 0 a 0
20 0 0 0
1 25 0 0
E
plate quails mushrooms~
   Two plump quails have been stuffed with finely chopped garlic, chives, and
parsley, sprinkled with lemon juice before being cooked and seasoned with salt
and pepper.  The cooked birds have then been set onto large grilled mushrooms
and drizzled with garlic butter.  
~
#27747
hunter's knife~
a hunter's knife~
A hunter's knife lies forgotten here.~
~
5 0 an 0
2 4 3 11
1 150 0 0
E
hunter's knife~
   This little serrated blade has been designed for sawing through tough hides
and slabs of meat.  Neatly sharpened, the petrified wooden handle has been
tightly bound with black leather, making it easier to grip.  
~
#27748
flowing purple skirt~
@Ma flowing purple skirt@n~
@MA flowing purple skirt@g lies on the ground.~
~
11 0 af 0
0 0 0 0
2 150 0 0
E
flowing purple skirt~
   This long skirt is made from masses of purple fabric, making it very full and
ruffled indeed.  The hemline is neatly sewn with a pretty gold ribbon for
decoration.  
~
A
2 2
#27749
purple bodice~
@ma purple bodice@n~
@mA purple bodice@g lies here.~
~
11 0 al 0
0 0 0 0
1 100 0 0
E
purple bodice~
   This delicate bodice has been designed to tightly cinch the waist of the
wearer, giving them a more hourglass figure.  Pretty celtic buttons have been
fastened to the front as decoration, long laces closing it at the back.  
~
#27750
white cotton blouse~
@wa white cotton blouse@n~
@wA white cotton blouse@g lies forgotten on the ground.~
~
11 0 ad 0
0 0 0 0
1 90 0 0
E
white cotton blouse~
   This simple gauzy blouse is loose and airy, gathered sleeves ending at the
elbow, allowing the wearer to work without soiling the cuffs.  Little wooden
buttons line the front, covered over with a seam of material and a slight ruffle
around the neck.  
~
A
2 2
#27751
daisy chain~
@Wa @Yd@Wa@Yi@Ws@Yy @Wc@Yh@Wa@Yi@Wn@n~
@WA @Yd@Wa@Yi@Ws@Yy @Wc@Yh@Wa@Yi@Wn@g has been left here.~
~
11 0 aeo 0
0 0 0 0
1 10 0 0
E
daisy chain~
   This pretty little chain is made up of flowers as white as pure snow, their
beautifully fragranced centers the colour of golden streaming sunshine.  
~
#27752
sweeping green skirt~
@Ga sweeping green skirt@n~
@GA sweeping green skirt@g lies crumpled here.~
~
11 0 af 0
0 0 0 0
2 110 0 0
E
sweeping green skirt~
   This long velvety skirt hangs in deep sweeping folds, the long hem trimmed
with a delicate cord of gold and gathered tightly at the waist.  
~
A
2 2
#27753
green bodice~
@ga green bodice@n~
@gA green bodice is lying here.~
~
11 0 al 0
0 0 0 0
1 100 0 0
E
green bodice~
   This deep green material is slightly velvety in feel, dark wooden buttons
running down either side carved with beautiful patterns.  Dark green cords lace
the material together, strong enough to cinch the wearer's waist tightly.  
~
A
6 2
#27754
light yellow skirt~
@Ya light yellow skirt@n~
@YA light yellow skirt@g has been left here.~
~
11 0 af 0
0 0 0 0
2 120 0 0
E
light yellow skirt~
   This brightly coloured skirt is made from a very fragile and airy material,
delicate veins of gold embroidered here and there and sparkling in any light.  
~
A
2 2
#27755
yellow bodice~
@ya yellow bodice@n~
@yA yellow bodice@g has been dropped here.~
~
11 0 al 0
0 0 0 0
1 100 0 0
E
yellow bodice~
   This pretty little bodice is hemmed with a delicate embroidering of gold, and
decorated with a single line of brass buttons down the front.  Strong lacings
fastening the bodice tightly at the back.  
~
A
6 2
#27756
flowing blue skirt~
@Ca flowing blue skirt@n~
@CA flowing blue skirt@g lies dropped here.~
~
11 0 af 0
0 0 0 0
2 120 0 0
E
flowing blue skirt~
   Made from light silky material, this delicate blue skirt is soft and smooth
to the touch, hanging in flowing folds long enough to brush the ground.  
~
A
2 2
#27757
blue bodice~
@ca blue bodice@n~
@cA blue bodice@g is lying here.~
~
11 0 al 0
0 0 0 0
1 90 0 0
E
blue bodice~
   Lightly embroidered with silver thread, this blue bodice is made of a very
soft and smooth material, that nonetheless is strong enough to cinch the waist
tightly, laced with several silver cords at the back.  
~
A
6 2
#27758
wooden crate~
a wooden crate~
A wooden crate stands amongst the shadows.~
~
15 0 0 0
99 0 -1 0
0 0 0 0
E
wooden crate~
   Made of damp and mouldy wooden boards, this crate looks more likely to fall
apart than be of any use in containing its contents.  A layer of dust and
cobwebs covers the grimey surface, as if this box has been left untouched for a
long time.  
~
#27759
string black pearls~
@Da string of black pearls@n~
@DA string of black pearls@g lies here.~
~
11 0 ac n
0 0 0 0
1 500 2 0
E
string black pearls~
   Darkly beautiful, these smooth black pearls are linked with a fine silver
cord that spirals elegantly around each one.  A strange sinister feeling seems
to emanate from them, as though they once belonged to a powerfully evil owner.
~
A
19 2
#27760
treasure chest~
a treasure chest~
A treasure chest stands against the wall.~
~
15 0 0 0
99 13 27761 0
0 0 0 0
E
treasure chest~
   This strong wooden chest is bound with thick metal bands, keeping the
contents safely protected from all but the owner of the key.  Slight blue and
green streaks marr the beauty of its design, growths of mould and fungus
beginning to flourish on the dark, damp wooden surface.  
~
#27761
tiny metal key~
a tiny metal key~
A tiny metal key glints on the ground.~
~
18 q a 0
0 0 0 0
1 10 0 0
E
tiny metal key~
   This little key has been forged from a silvery metal, its once polished
surface beginning to decay with rust and neglect, although it nevertheless
appears in working order.  
~
#27762
pile gold coins~
a pile of gold coins~
A pile of gold coins glints temptingly here.~
~
20 0 a 0
1220 0 0 0
1 1 0 0
E
pile gold coins~
   Various pieces of gold lie gathered in a pile, worn with time and lack of
use, but still obviously valuable.  
~
#27763
paladin's bejewelled shield~
Paladin's shield~
A bejewelled shield sparkles here.~
~
9 0 aj 0
5 0 0 0
3 1000 5 0
E
paladin's bejewelled shield~
   This shield is inscribed with the name of Paladin Took II, and seems to be
the shield that would have been used against Lotho in the Battle of Bywater.  
Gilded with gold and silver, several precious gems are studded here and there,
rubies, sapphires, and emeralds all testifying to the wealth and pride of the
owner.  
~
#27764
chest small~
a small chest~
A small chest stands here, covered over with a dirty cloth.~
~
15 0 0 0
99 1 -1 0
0 0 0 0
E
chest small~
   This decrepit wooden chest is made from dark mouldy boards, almost completely
rotted away with various fungi, and the continual dampness that has soaked
through the wood.
~
#27765
old skeleton~
an old skeleton~
An old skeleton lies crumpled here.~
~
13 q a 0
0 0 0 0
5 1 0 0
E
old skeleton~
   This intact pile of bones is obviously the long decayed form of a hobbit,
seeming proof that murder exists even amongst these normally peace-loving
people.  There is no telling how long this skeleton has been here, although the
thick layer of dust seems to indicate many years.  
~
$~